Description
Traditional method vs. Tank Method.
Autolysis and bready, biscuity flavours.
Traditional method – (Champagne, France) (Cava, Spain) Franciacorta, Italy) (Crémant, France) (Cap Classique, South Africa)
Tank Method (Prosecco, Italy)
$75.00
Traditional method vs. Tank Method.
Autolysis and bready, biscuity flavours.
Traditional method – (Champagne, France) (Cava, Spain) Franciacorta, Italy) (Crémant, France) (Cap Classique, South Africa)
Tank Method (Prosecco, Italy)
Date | Tuesday, December 3, 2024 |
---|---|
Time | 7:00 PM – 9:00 PM |
Traditional method vs. Tank Method.
Autolysis and bready, biscuity flavours.
Traditional method – (Champagne, France) (Cava, Spain) Franciacorta, Italy) (Crémant, France) (Cap Classique, South Africa)
Tank Method (Prosecco, Italy)
Date | Tuesday, December 3, 2024 |
---|---|
Time | 7:00 PM – 9:00 PM |
Vinnaissance Wine Academy
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DYMON Wine Cellar
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